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Fruits of nutmeg tree serve here as a culinary spice.
They have a distinct, spicy fragrance and a bittersweet taste.
Nutmeg is used in flavoring baked fruit, egg-milk desserts, cocktails, punches, sauces, pasta, vegetables, pâté, cakes, mulled wine and other alcohol drinks.
It is used ground or shredded as a seasoning.
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