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They are obtained from shredding of coconuts.
They are used as additives for cakes, desserts, and creams.
Our offer includes white and dyed coconuts in such colors as yellow, green, pink and orange.
Thanks to this variety of colors we can decorate layer cakes, desserts and ice cream in a very interesting way.
Coconut flakes can be also added to yogurts, creams and used in breading of meat (white coconut flakes).
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