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Dessert concentrates
Spice mixes
Single spices
Additives to meals
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Flavor extracts for cakes
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Vanilla sugar
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Dried baking yeast leaven
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Citric acid
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Candied fruit - gelatinizing agent used for fast preparation of various types of jam and candied fruit
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Breading
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Frosting for cakes
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Decorative sprinkles
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Baking powder
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Seasoning for gingerbread
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Sultanic raisins
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Baking soda
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Coconut flakes
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Gelatin
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Gelatin with seasonings
Lunch concentrates
Dried vegetables and fruit
Dried chicory
Citric acid
This product is needed in every kitchen. It is used as a seasoning in such meals as red borscht.
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