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Dessert concentrates
Spice mixes
Single spices
Additives to meals
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Flavor extracts for cakes
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Vanilla sugar
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Dried baking yeast leaven
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Citric acid
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Candied fruit - gelatinizing agent used for fast preparation of various types of jam and candied fruit
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Breading
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Frosting for cakes
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Decorative sprinkles
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Baking powder
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Seasoning for gingerbread
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Sultanic raisins
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Baking soda
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Coconut flakes
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Gelatin
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Gelatin with seasonings
Lunch concentrates
Dried vegetables and fruit
Dried chicory
Baking powder
It is made from high quality ingredients. Its main role is to make cakes rise. Baking powder is used in layer and other cakes, crispy pastry and various cookies. It is indispensable in every kitchen.
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